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Almond Fruit Dessert Bars

1 stick of butter
½ cup powdered sugar
1¼ tsp. The Spice Hunter Pure Almond Extract
¼ tsp. The Spice Hunter Pure Vanilla Extract
2 cups flour
½ cup ground almonds
3 Tbsp. milk
canned pie filling or pudding
whipped cream (optional)

Preheat oven to 325°F. Cream the butter. Beat in sugar, milk, and the extracts. Combine the flour and almonds and blend in until just combined. Pat into bottom of 8x8x2 inch pan. Bake 20-25 minutes until light golden brown around edge. Remove from oven, let cool and cut into bars. Top with fruit pie filling or pudding and garnish with whipped cream.